Today marks a magical transformation at the Disneyland Hotel as the lobby lounge officially becomes the Broken Spell Lounge. This enchanting venue opens its doors at 7 PM, promising guests an immersive experience inspired by Disney’s beloved tales. After today, the lounge will welcome visitors daily from 4 PM.
A Storied History: The Disneyland Hotel
The Disneyland Hotel holds a special place in Disney history. As the first hotel to bear the Disney name, it opened in 1955 alongside Disneyland Park. Over the years, it has evolved into a luxurious destination, offering guests a blend of nostalgia and modern amenities. The hotel is known for its themed towers and unique dining experiences, making it a favorite among Disney enthusiasts.
The Lobby Lounge: A New Chapter
The lobby lounge at the Disneyland Hotel has long been a haven for guests seeking relaxation and refreshment. With its transformation into the Broken Spell Lounge, it now offers a whimsical atmosphere that draws inspiration from Disney’s classic tales. The decor features lush, enchanted forest motifs and cozy seating, creating a perfect backdrop for enjoying specialty cocktails and gourmet bites.
Sleeping Beauty’s Enchantment
The theme of the Broken Spell Lounge nods to Sleeping Beauty, one of Disney’s iconic characters. Sleeping Beauty Castle is a centerpiece of Disneyland Park, symbolizing the magic and wonder that Disney brings to life. The story of Sleeping Beauty resonates with visitors through its timeless tale of love and bravery. This new lounge captures that spirit, offering guests a chance to step into a world where fairy tales come alive.
Visitors to the Broken Spell Lounge can expect an array of delightful offerings. From artisanal pizzas to elegant cocktails, the menu caters to diverse tastes. The ambiance invites guests to unwind and indulge in an experience that only Disney can provide.
Broken Spell Lounge Menu
Cocktails
Inca Orchid – $24.00 – Ilegal Mezcal, House-made Chicha Morada, Orgeat, Cinnamon Plum Syrup, Apricot Liqueur
Smoked Cocoa – $25.00 – Vida Mezcal, Hennessey VS, Tempus Fugit Dark Crème de Cacao, Cinnamon-infused Carpano Antica Sweet Vermouth, and Chocolate Bitters
Margarita – $19.00 – Herradura Blanco Tequila, Lime, Cointreau, Agave
Cognac Fizz – $21.00 – Pierre Ferrand Cognac, Piper Sonoma Sparkling Brut, Cointreau, Luxardo Maraschino Liqueur
Negroni – $20.75 – Sipsmith Gin, Gran Classico, Montenegro Amaro, Cocchi Storico
Silver Cream – $22.00 – Tanqueray 10 Gin, Carpano Bianco Vermouth, Agave, Orange Bitters, Egg White, Lemon, Absinthe Rinse
Bramble – $17.00 – Tito’s Handmade Vodka, Lime, Agave, Blackberry, Mint, Chambord
Martini – $21.25 – Hendrick’s Gin or Double Cross Vodka, Lillet Blanc, Blue Cheese-Truffle Olives
Old Fashioned – $19.50 – Woodford Reserve Bourbon, Angostura Orange Bitters, Luxardo Maraschino Cherry
Scotch Sour – $24.00 – The Balvenie 12-year Single Barrel, Pistachio Orgeat, Lime, Egg White, Rose Petal Powder
Barrel-Aged Cocktails
Barrel-Aged Smoked Old Fashioned – $26.00 – Aged a minimum of one month in New American Oak. Peach-infused Uncle Nearest 1884, Toasted Clove and Cinnamon Turbinado Simple Syrup
Smoke Blend: Cherry Wood, Black Pepper, Cumin, Coriander, and Clove
Barrel-Aged Boulevardier – $24.75 – Aged a minimum of one month in New American Oak. Woodford Reserve Bourbon, Montenegro Amaro, Cocchi Storico Vermouth, Tempest Fugit Gran Classico Orange Aperitif
Specialty Flights
Scotch Whisky – $29.00 – Lindores Abby Scotch Lowland Single Malt, Compass Box Spaniard, Edradour 10yr, Glenturret Triple Wood
Rye Whisky – $28.00 – Laws Whisky San Luis Valley Rye, Doc Swinson’s Bonded 7yr, Fox & Oden Rye, High Plains Blended Rye
Bourbon Whisky – $26.00 – Doc Swinson’s Blended Straight Bourbon, Coppercraft Straight Bourbon, Dry Fly Bourbon 101, Gryphon & Grain Bourbon
Japanese Whisky – $68.00 – Kaiyo The Ramu 8yr, Kaiyo Mizunara Oak The Single 7yr, Kiuchi Hinomaru Celebration, Kiuchi Hinomaru 1st Edition
Food
Chicken Wings – $22.00 – Signature Dry Rub, House Pickled Carrots and Celery, Roquefort Blue Cheese
Truffle Fries – $18.00 – Fresh Herbs, Parmesan
Classic Caesar – $20.00 – House-Made Croutons, Cherry Tomatoes, Parmesan
Add Grilled Chicken Breast, Salmon Filet or Prime Flat Iron at an additional cost
Toasted Quinoa & Baby Kale – $20.00 – Persian Cucumber, Dried Cranberries, Blueberries, Almonds, Meyer Lemon Vinaigrette
Add Grilled Chicken Breast, Salmon Filet or Prime Flat Iron at an additional cost
Four Cheese Pizza – $21.00 – Mozzarella, Cheddar, Jack, Chevre, Marinated Tomato, Basil
Charcuterie Pizza – $24.00 – Artisan Cured Prosciutto, Pepperoni, Sausage, Sugo Di Pomodoro
Turkey Club – $22.00 – Slow-Roasted Turkey Breast, Bacon, Avocado, Tomato, Little Gem Lettuce, Sourdough, French Fries
Wagyu Cheeseburger – $26.00 – House-Made Spread, Cheddar Cheese, Brioche, French Fries
Steak Frites – $42.00 – New York Strip, French Fries, Demi-Glace
Molten Chocolate Cake – $15.00 – Hot Fudge, Whipped Cream, Almonds, Luxardo Cherries
Wine
Piper Sonoma Brut, Sonoma, California – Glass: $15.00, Bottle: $77.00
Laurent-Perrier, La Cuvée Brut, Champagne, France – Glass: $35.00, Bottle: $154.00
Ruinart Rosé Brut, Champagne, Remis, France – Glass: $40.00, Bottle: $158.00
Sauvignon Blanc, Daou, Paso Robles, California – Glass: $17.00, Bottle: $77.00
Chablis, Louis Jadot, Macron Villages, France – Glass: $18.00, Bottle: $68.00
Chardonnay, Post and Beam by Far Niente, Napa Valley, California – Glass: $24.00, Bottle: $95.00
Fleur de Mer, Côtes de Provence, Provence, France – Glass: $22.00, Bottle: $86.00
Pinot Noir, The Fabelist, The Silkworm and The Spider, Sonoma, California – Glass: $18.00, Bottle: $68.00
Cabernet Sauvignon, Mollydooker, The Matre D’, McLaren Vale, Australia – Glass: $26.00, Bottle: $103.00
Cabernet Sauvignon, Post and Beam by Far Niente, Napa Valley, California – Glass: $31.00, Bottle: $121.00
Beer
Modelo Especial Lager – $13.50
Bottle Logic 714 Blonde Ale – $16.00
Brewery X Shhhwheat Tangerine Wheat Ale – $13.50
Belching Beaver Hazers Gonna Haze Hazy IPA – $16.00
RationAle Non-Alcoholic Mexican Lager – $12.00
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